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« Holiday Tip: Creative activities can help food allergic kids belong | Main | HALLOWEEN Tip: Create an "allergy goblin". »
Friday
Nov022012

Chef Tip: Store Nuts in Fridge or Freezer to Prolong Shelf Life

DateFriday, November 2, 2012 at 12:13PM

Today's Tip brought to you by:

Nuts and nut flours are a great baking substitute for the gluten-free baker, but the higher fat content means these expensive products can go rancid more quickly, especially in summertime heat. Store nut flours in an airtight container in the fridge or freezer to prolong the shelf life.

AuthorElisabeth Veltman, The Tender Foodie | CommentPost a Comment |
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