Support the Work

If you have found the information on this blog useful, enjoyable, candid, or inspirational ... help keep it reader supported, journalistically driven, available to all, and advertiser-free. If you are able and inspired to do so, please consider a subscription to this blog. You can drop a dime or two every month, every year, or whenever you feel moved.

It will keep me writing, gathering facts, and interviewing the experts.

Love,

Elisabeth

CLICK HERE TO SUPPORT THE WORK

Parent / Sponsor

 

 

NEED TO FIND SOMETHING?
Join The Email List

Get Tastiness to Your Inbox

* indicates required

Daily Tips

When it comes to food allergies, there is a big learning curve.  To help with the details, we are posting a daily tip about the top food allergens, cross contamination and how to avoid it, crazy hidden places that food allergies hide, cooking and baking tips, and more.  There will be a new one every day!  Read them with your morning beverage, forward to family & friends who need them, and discuss.

 

 

Entries in reduce your risk of heart disease (1)

Tuesday
Feb192013

Celiacs: Reduce your risk of heart disease

1 in 30 women will die of breast cancer but 1 in 3 women (as well as men) will die of a heart-related illness.

Celiac Disease is a genetic disorder that in general carries an increased risk for other illnesses but, research suggests that Celiacs are 30% more likely than the general population to die of an illness associated with the heart and vascular system. The reason behind this is summed up in one word: Inflammation.

The good news for those with Celiac Disease is that once you are stable on the gluten-free diet, your risk returns to that of the general population. However, as mentioned above, 1 in 3 people will die of a heart-related disease. 

So take care of your emotional & physical heart.

Read more about how in this post by GUEST BLOGGER, BRANDY WENDLER, RN, MSN, ACNP-BC:  Be True to Your Heart, Dear Celiac.