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Daily TipsWhen it comes to food allergies, there is a big learning curve. To help with the details, we are posting a daily tip about the top food allergens, cross contamination and how to avoid it, crazy hidden places that food allergies hide, cooking and baking tips, and more. There will be a new one every day! Read them with your morning beverage, forward to family & friends who need them, and discuss.
Monday, September 8, 2014 at 7:25PM 
Do you throw your celery leaves away? Don't! The leaves add HUGE flavor to soups, stocks, stews, sauces, roasted birds, and more. How do you use your celery leaves?