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Daily Tips

When it comes to food allergies, there is a big learning curve.  To help with the details, we are posting a daily tip about the top food allergens, cross contamination and how to avoid it, crazy hidden places that food allergies hide, cooking and baking tips, and more.  There will be a new one every day!  Read them with your morning beverage, forward to family & friends who need them, and discuss.

 

 

Entries in tips for finding gluten (1)

Tuesday
Sep032013

How to Choose Gluten-Free Coffee

Photo by Jeff Hage of Green Frog PhotoGluten shows up in a lot of unexpected places. One of those places is coffee. You can read the full article here, but some quick tips to keep the gluten monster out of your cup, read here:

1. Choose a local roaster, rather than a large company, and call them to determine their practices. Larger companies sometimes use a gluten powder on machines to keep the beans from sticking. Small roasters have no need for this.

2. Get to know your local coffee shops and always know where they get their beans.

3. Use gluten-free extracts or maple syrup to flavor your coffee, rather than syrups, of which many contain gluten.

 

Read more . . .

 

Visit www.greenfrogphoto.com to see more great food shots.